Insomnia again so...

I'm making Blackberry Cobbler for breakfast. I have justifications for consuming so much white flour and sugar. First, Mondays are my days off my diet. Second, it's a holiday (Martin Luther King, Jr. Day). Third, I couldn't let those berries go to waste, could I?

Actually, it's amazing how little variety there is to blackberry recipes-- cobbler, muffins, jam, dessert sauce, fools, smoothies (hardly smooth made with blackberries), pan sauces for pork or chicken. Other berries seem more useful for improvising.

So you see, I HAD to eat cobbler for breakfast. ;-)

Image source: www.schwansfoodservice.com/.../ 4001272.jpg